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Amundsen Bryggeri

Oslo, Norway

Amundsen Bryggeri started with a brewpub in Oslo, Norway in 2011, and has a presence in South Africa through a collaboration with Devil’s Peak that produced Chuggernaut. It’s a New England IPA billed as “so chuggable, it will blow your mind with a total hop overload, tropical, juicy and hazy.”

Amundsen Bryggeri is Oslos largest brewery and one of Norways fastest growing craft brewers, with an international team that hand-crafts ales, lagers and sours. From the 5hl brew pub they started with, they upgraded to the first production facility in 2013 featuring a modest 10HL system. Growing demand and diminishing space saw them upgrade to a 3500m², 42HL brewplant in 2016.